After many years of cooking, such as candy, guacamole, Saquima, guacamole and all kinds of nuts, cookies, etc., the family wanted to make different foods, so it was very appropriate to combine the Chinese element of the word "fook" into bread, so it was good nutrition and healthy, and it was just five. May our friends have a happy and healthy new spring! At this point in time, the firecrackers out there, the fireworks, the sound of the night sky, I watched spring and night writing recipes, and at 0:00, our family hugged each other and said, “Happy New Year”, it was so happy, let's hope that the best wishes of the New Year come true
It is a traditional Chinese snack, but it is now geographically and ethnically diverse. The material is gradually being simplified from the original eight formulations, and the local formulations are very different, essentially evaporated with a sugar, oil, cinnamon, pouring into an instrument containing a red date, curry, lotion, cinnamon, etc., and then fertilized with sugar halogen. It tastes sweet, it's a holiday and a treat. I've made the octopus, all the usual ingredients, red bean sand in the middle, sweet and soft. Let's do it while you're on holiday. Say it again, the rice has the effect of warming your stomach, and red dates and cinnamon have the effect of filling your blood. Not just for festivals, but usually more. Women eat pink and children eat their stomachs。
The sian cakes are well known, and so on, my home country has eight beverages, and when I was a kid, I used to eat this sweet, soft and steamed bowl at a red and white dinner table, enough fire and time, so that the sweet sweets of the sweets of rice and date, date, raisins, red and green, each bite is a delicious resonance. It's been improved today. Try to make some at home. It tastes good
