The long winter break was officially over, and the children officially returned to school, and during their home-based online classes, Dabao made his own breakfast, watching him make breakfast with a breakfast machine and make a pleasant meal. Now he's in school, making him breakfast is my business. Two days after taking over, I realized why he's making breakfast. The breakfast machine is multi-purpose, has a cooking function, looks at the small ones, but it's enough for breakfast or tea. It's so small and it's so good. Friends can also do a reference. With it home, breakfast is easy and good. Like today's breakfast, 25 minutes, three. It's simple and delicious, mostly for children。
Tastes of salty roasted noodles, of which the nutrients per unit are 167.0 Gcalories, 33.3g carbohydrates, 1.7g fat, 4.8g protein, 0.2g cellulose, vitamin E0.53 mg, magnesium 8.0 mg, calc 2.0 mg, iron 4.2 mg, zinc 1.21 mg, copper 0.08 mg, manganese 0.28 mg, potassium 10.0 mg, phosphorus 61.0 mg, sodium 163.7 mg, selenium 8.65 ug. The relatively high weight of trace elements in the roasted face provides sufficient power for the transport of human cells to ensure the health of the human body. However, because of the high-temperature frying of the roasted noodles, it is not easy to absorb them nutritionally and can lead to fire, causing oral ulcer and headaches。