Creamed omelet An omelet eggcake, a very nice breakfast cake. The fragrance of fragrances with eggs and flour is mixed up in a frying pan, 10 minutes is ready to come to the table, and it's delicious, two dollars for a family breakfast, and a woman can clean her stomach。
Dust artery Flour can be used to maximize the original taste of vegetables, both as staple foods and as vegetables, and flour can be replaced with other coarse grains。
Fake It's one of the specialty foods of the river, and it's the main food of Chengdu, which tastes hotter than hot, more expensive than the hot pot, and it's the representative of the river. If you like it, whether you want to open your own food shop or make it yourself, then you need to learn to make it。
It's sour Artemisin is a spring-time vegetable, mixed with soaky oil, especially soaky, with little spring and a spring breath。
Bloody blood Pork blood is the main ingredient, cooking technique is the main cook, and the taste is spicy. Originating from Chongqing, which is popular in Chongqing and the south-west, is a well-known traditional dish. This dish is famous for burning up the blood of the flesh and breaking its belly. I'm doing this on the basis of my own food, which is not traditional, but the same taste, super-eating。
