Tiger pine beans For the first time, it was a fungus, and I always liked to eat mushrooms, and it felt like it was not meat, but it tasted so good, and it made a nice soup with soy seed and eggs。
Bean seed, tofu In the winter, tofu is the most commonly consumed by the population. Buying home fresh tofu is good for cooking, stewing, frying, paping, bellowing, and blowing up tofu bubbles in refrigerators and then cooking. I still like tofu. Some tofu smells like tofu. I can eat the sauce. Today's tofu, it's very simple to eat, and it's very soon ready to come to the table and have like friends to do it。
The fragranceball soup A bowl of good soup, a warm, happy, hot winter twilight, green bean seed, without loss of beauty and simple food, and nutrition does warm the stomach in this winter. Heart
