There are three seniors in the family, with heavy schooling, especially after school starts and later self-study, almost 10 o'clock every day. Dinner at school is a little short of a box, so you have to eat some late nights. This evening cannot be too greasy to cause indigestion, and it also affects sleep. So I'll make some snacks with meat and soup. It's like today's beef with the head and the head, and his son loves it, and he's coming home late for a bowl, and the meat and soup are digested. The brain is a dysentery, chewing better than pure thin meat, reducing some protein content, and eating a few more pieces will not burden the stomach too much; it is much more thin than pure cattle and much more calcium. It's a lot of food. It's fresh. Separately, or midway with tomatoes, potatoes, carrots, corn, etc., are excellent. I'll use it today to start with a face. I shared this hand with you today on the air, and because of the talk, several production steps were not recorded, but the subject was not missing. My mom and I were on the air, and we were doing it, and we were doing it, and the guys were watching. When his son came back, he ate a little bowl of meat with soup and noodles。
