IT CONTAINS PROTEINS, CARBOHYDRATES, CARROTS, VITAMIN C, VITAMIN B, CALCIUM, PHOSPHORUS, ETC. IT IS ALSO A DRUG-SYNTHETIC FOOD THAT CAN BE USED AS FOOD FOR DIRECT CONSUMPTION, AS WELL AS FOR A VARIETY OF DISEASES, SUCH AS HYSTERIA, CONVULSIVENESS, INTESTINAL TRACTS, PALLETATION AND RESPIRATION. SPRING'S THE SEASON OF SORGHUM