Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰
The ears of cucumber pigs

The ears of cucumber pigs

A dry pot of dragonfish

A dry pot of dragonfish

Sour sauce cold noodles

Sour sauce cold noodles

cucumber sprouts

cucumber sprouts

cucumber carrot and shrimp

cucumber carrot and shrimp

The nutritional value of prawns is very high, and although the protein is particularly high, the fat contained in prawns is particularly low and therefore highly appreciated. And the shrimp contains very high nutrients, with good selenium, which is resistant to ageing and oxidation. Shrimp is rich in enzymes, which also help to alleviate conditions for patients with hypertension and cardiovascular diseases。
Kyo-su curry

Kyo-su curry

I've always liked the tastes of sauce, like eggplant, or sauerkraut, which have a fatal appeal to me. Of these, the first thing that comes to mind is the kyo sauce, which I learned when I first started cooking. Because it's particularly good, and it's delicious, and after all these years, the love for it remains, and because of continuous learning and exploration, this dish has already made me pure and blue. I'll show you the ultimate recipe for this dish today。
Spoon cucumber tomato egg noodles

Spoon cucumber tomato egg noodles

THE NUTRITIONAL VALUE OF EGGS IS VERY RICH AND IS HAILED BY NUTRITIONISTS AS THE “IDEAL NUTRITIONAL BANK”. THE ONLY THING MISSING FROM EGGS WAS VITAMIN C, WHILE TOMATOES HAD A HIGH LEVEL OF VITAMIN C, WHICH MADE UP FOR THE DEFECTS IN EGGS, AND THEY WERE WELL NUTRITIONALLY COMPLEMENTARY。
The cucumbers and the cucumbers. Noodles

The cucumbers and the cucumbers. Noodles

It's cold

It's cold

We can't fight the autumn, we want to eat something cool, and we're basically all thinking about cold skin, noodles, powder. How to eat healthyly, with peace of mind, without diarrhea, I choose to make it at home。
Cracker beef spinach rolls

Cracker beef spinach rolls

141 142 143 144 145 146 147 148 149 150 151 152