Chinese Food Recipes
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Chestnut pumpkin

Chestnut pumpkin

A lot of chestnut mud had been hoarded before to be a moose dog, and the rest of the small bags were frozen about 200 grams per bag. I'd like to check the thawing effect. A portion of the corn starch has been added to the small stock of wheat flour at hand. The finished product has some ice-coated effects and tastes sweet and soft while it's hot。
Red-tree pumpkin gravy

Red-tree pumpkin gravy

Pumpkin broccoli soup

Pumpkin broccoli soup

Red-tree pumpkin

Red-tree pumpkin

A pot of double soup

A pot of double soup

It's winter, and it's almost every meal. Today we'll share "two soups from one pot" with you, one sweet, one sweet, one sweet, one sweet, one delicious drink, one half bowl from three to four people, and two soups from one meal. The lamb has always been a warmer food, especially in winter, with stronger body strength and protection against the cold; silver ears have also had the effect of drying their lungs. It's been a long day. I'm using a new stubby, a bowl for two people。
Pumpkin's silver-eared date soup

Pumpkin's silver-eared date soup

In winter, there is no shortage of soup, and pumpkins use silver-eared and red-tree soup, with fresh and sweet soup, a dry winter meal, and a drying of their lungs。
Pumpkin from the Mandarin

Pumpkin from the Mandarin

Milk egg steaming pumpkins

Milk egg steaming pumpkins

Scrambled pumpkin steamed chicken legs

Scrambled pumpkin steamed chicken legs

It's great
Nutnuts and pumpkins

Nutnuts and pumpkins

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