Chinese Food Recipes
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Cream shrimp

Cream shrimp

Fresh incense, simple, fast hands, table in about 10 minutes. Steak is healthier。
Cheese and tomatoes for noodles

Cheese and tomatoes for noodles

Meat and eggplant

Meat and eggplant

I'm going to make a nice, oil-free meat and eggplant。
They burn eggplant all the time

They burn eggplant all the time

Although all kinds of fruit and vegetables are now available for four seasons, as a rural indigenous, eggplant is a summer memory, which is usually not eaten until this season, especially when it is grown by the family itself and is not necessary from time to time。
Garlic varnish

Garlic varnish

Go back home today and find a way out for the eggplant in the ground。
Roast cheese

Roast cheese

New garlic is the key to this dish。
Spicy eggplant

Spicy eggplant

For the first time, with the peppers and the cheese, it tastes amazing。
Steam eggplant

Steam eggplant

The practice of steaming and mixing, with eggplant in the cooking, and a little tattering after cooking。
Garlic toast

Garlic toast

In recent years, the "baking eggplant" on the barbecue stand has become a sign on the barbecue stand, and the eggplant has been slowly roasted on the charcoal fire, and the roasted eggplant has been charred, and the garlic has been edible, without stopping even girls who do not like garlic. It is easy to bake eggplants, which can be built on their own with an oven in their home, which can be described as a failure of zero, and a microwave can be used instead of an oven。
Soo Santin's got noodle

Soo Santin's got noodle

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