Peas contain dietary fibres, as well as other vitamins and minerals, substances such as acrylic acid, cactinin and plant condensation, which are resistant to inflammation, and corrosive fibres containing peas can promote cortex creeping. Peasy glyphs, spleen and stomach strokes are available to everyone. The 100g edible shrimp contains 20.6 g protein, 0.7 g fat, and a variety of nutrients, such as calcium, quail, iron, inorganic salt and vitamin A。
