Chinese Food Recipes
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Stewed pork ribs with fried beans

Stewed pork ribs with fried beans

A very common home-cooked dish in Northeast China. The oil beans and ribs taste each other, and the stewed oil beans are soft and refreshing.
Braised potatoes and peas

Braised potatoes and peas

Finally, there are jacuzzi beans for sale ~ I remember when I went to Yantai for a business trip two years ago, I first ate stewed jacuzzi potatoes. After that, I fell in love with this dish. After that, I cooked it for my family. After that, my mother also fell in love with this dish. Unfortunately, now she can no longer eat my braised potatoes and peas.
Farmhouse Gabaguo

Farmhouse Gabaguo

Ingredients: corn,pumpkin,snap bean,ribs,cooking wine,soy sauce,onion,Jiang,sugar,water,oil,soy sauce,pepper,Aizhong,northeast sauce
shredded bean beans

shredded bean beans

The shredded beans can be used as a dish. They can not only be eaten with rice, but also be used to make stewed noodles. They all taste very fragrant ~
Flavor shredded beans

Flavor shredded beans

Shred the beans, blanch them, and stir-fry them in a frying pan!
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