Red vegetable head pork knuckle soup with dried bean curd

The effect of red cabbage head nourishing blood was discussed in the previous article. <br /><br />Octopus, peanuts, lotus root stewed pork knuckles is a traditional beauty soup in my family. Today, there is no lotus root at home, so I use red cabbage head and dried tofu instead. After tasting it, it was still very delicious.

Red vegetable head nourishing soup

I didn't believe that red cabbage heads nourish blood before. <br />I went to a relative's house during the Spring Festival this time. There was a leukemia patient in his family. After undergoing chemotherapy and radiotherapy, his white blood cells and hemoglobin were low. After coincidentally eating red vegetables for a few days, his white blood cells and hemoglobin were both improved during re-examination. The value is very normal. After telling other patients, the doctor also said that they were effective. It's amazing that red cabbage head is also a good anti-tumor ingredient. <br />When women get older, there is a saying that they are old and yellow. This is because women are prone to blood deficiency. If you want to solve the problem of yellow-faced women, you can't just rely on cosmetics. Physical conditioning is the fundamental way. <br />The most widely known dish made with red cabbage head is Russian borsch. In fact, red cabbage head can be boiled, stir-fried or cold. No matter how you make it, it is very delicious. <br />At his relatives 'home, he cooked red vegetables with tomatoes, which was also very delicious. Today, I will add more tofu and mushroom to cook it together, which will be even more delicious.

Fish Borscht

Borscht is also known as red vegetable soup. The main ingredients are beef, red cabbage head, and some vegetables such as potatoes, onions and tomatoes. <br /><br />Red cabbage head, also known as beets, is the raw material for making sugar in Russia. <br /><br />Russian borscht requires stir-frying flour to make the soup thick. My family likes clear soup, so I didn't add this. Russian borscht also needs cream. My family is afraid of the taste of milk and cream, so I didn't add this. So this soup can only be called fish borscht.

stir-fried dried tofu with red vegetable head

In general food markets, you don't see any red vegetables sold. I saw red cabbage head in METRO that day and bought one. <br /><br />The red cabbage head tastes crisp and slightly sweet. Both vegetarian stir-fried or stir-fried pork are delicious. You can also make soup, mix salad and other eating methods. They are delicious and beautiful. <br /><br />The red vegetable juice of red vegetable head has a very nice color and will dye other side dishes red. Today, we cooked them separately for the photo shoot. Eat it yourself and stir-fry it with other side dishes.