We all know that beef is good, but we all know that beef is not easily cooked, especially red beef, which is not intended to be roasted for three or four hours. Fat cows are good, but they are better when you eat them. They're fat, they're bad for weight control and they're not cheap. It's cheaper than a fat cow's; it's too thin to cut it down, steam it up, make it simple and smelly. If you want to taste better, you can get hot oil, and you can smell onions; if you want to cook without oil, you can save it, and it'll be fine。
