Puffed eggplant rice Prunche rice -- the eel is too expensive to be replaced with eggplant, and it's only a few dollars to make it
Garlic ketchup Because I love golden mushrooms, I always buy them, I change them today, I make a sauce, I bake in the oven, and I smell。
White Sliced Pig Hands A wide-range white-cheese pig's hand, simple and delicious! Summer cold food first. I don't like the smell of ginger. The sauce is only garlic and pepper. Of course I'm not doing it properly, ha ha ha ha ha。
A pig's intestine People who like pig intestines like to eat halogenated intestines, fragrance, good taste, and they can eat a plate. I don't have all the halogen, anything at home. It tastes just as good。