Scorch

Vegetables are mainly vegetable-based, different vegetables, different nutrients, hot breakfasts, quick and easy to see。

Black pepper apricot and beef

Beef casserole

Today I bring you a Korean beef veal. Such a plate of thin beef with no fat, together with nutritious licorice and green vegetables, makes it possible to supplement the energy without worrying about excessive fat increases. It's really good for winter. Not only does it warm your stomach, but it's good for the winter? What are you waiting for

The apricot screech

The apricot

Autumn tastes more sexual than cold vegetables, and the stomach is cold to less. Autumn should be burned and eaten again. New strain of apricot mushroom. It's really good to be rich in nutrition together。

A pickle box

They're fresh and delicious, and they're super-nutriented with egg mushrooms。

Pelican apricot

My son likes almond mushrooms, and I'll have one later: apricot mushroom, easy to operate, delicious, home-grown。

Fried almond mushrooms

Porridge abalone

The abalone juice is a salty, slightly sweet sauce, which starts by drying up the apricot mushrooms, by frying out their own scent, and then adding the abalone juice to allow the abalone mushrooms to absorb their taste, so that the abalone abalone tastes completely, which is really beautiful. The food is delicious and nutritious, it costs a few dollars, it's better than meat, it's too slow to come to the table, and it's not enough for me to eat three times a week。

Fried potatoes