stir-fried pork with leek

By TobinGoyette

stir-fried pork with leek
Ingredients: soy sauce,salt,leek,lean meat,cornflour,oil,garlic,shisanxiang

Recipe Recommendations

  • leek a
  • lean meat a
  • garlic four
  • cornflour appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount

Steps for stir-fried pork with leek

  • Make step 0
    1
    Preparation ingredients: a handful of leeks, a piece of pork, and four garlic.
  • Make step 1
    2
    Cut the meat and garlic into small pieces respectively.
  • Make step 2
    3
    Marinate the meat with thirteen spices, salt, a little corn flour, soy sauce, and garlic for 10 minutes to allow the meat to taste.
  • Make step 3
    4
    Cut leeks into small pieces.
  • Make step 4
    5
    Heat the pan with warm oil and stir-fry the meat.
  • Make step 5
    6
    Stir fry until the meat turns white, add the leeks.
  • Make step 6
    7
    Stir quickly and stir until the leeks are broken.
  • Make step 7
    8
    Add the right amount of salt and plate.

    • Recipe Categories

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