Characteristics of this dish: Simple to make, crispy outer skin, delicious filling, a traditional snack in Northeast China!
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Northeast Pancake Box
Recipe Recommendations
- pancakes two
- leek 250 grams
- eggs of 2
- shrimp skin appropriate amount
- vermicelli appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Northeast Pancake Box
1
Chop the soft vermicelli into sections with a knife, wash the leeks and cut them into 2.5CM sections, and beat the eggs.
2
Put the oil in the pan, heat the oil and stir fry the eggs, then add the shrimp skins and stir fry well.
3
Put the chopped leeks and vermicelli into the pan, add salt and stir-fry the chicken essence (don't fry too soft, just change the color of the leeks slightly), and serve for later use.
4
Take a pancake, fold the pancake in half, and place the stir-fried vegetables on one side of the pancake.
5
Fold both sides in half towards the middle.
6
Then roll it up from bottom to top.
7
Pour the oil in a frying pan, add the rolled pancake box, and fry on both sides until golden brown.
8
Northeast Pancake Box