Chicken caterpillars, porridge broth
By VicentaLakin
Recipe Recommendations
- chicken feathers 120 grams
- Pleurotus 125 grams
- ribs 390 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Chicken caterpillars, porridge broth
1
Materials: chicken cabbage, mushrooms (cleaned), ribs (watered)
2
Purge the chicken cabbage and get it ready for use。
3
And pour watered ribs into the high-pressure pan with a proper amount of wine。
4
Then add some fresh water。
5
Cover it up and boil it for 10 minutes before the fire closes。
6
I can't breathe。
7
It is then boiled with clean mushrooms and chicken cuisine, until the end of life。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Twisted, you know。
11
And when they are sprouted and filled in a bowl, they will enjoy it beautifully。