Chicken-crunch-poo-poo-poo
By VicentaLakin
Recipe Recommendations
- chicken feathers 130 grams
- yam 255 grams
- egg dumplings 180 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Chicken-crunch-poo-poo-poo
1
Materials: chicken cabbage, meds, egg dumplings
2
Purge the chicken cabbage and get it ready for use。
3
Wash the mountain, and decorate。
4
Slice it on the board。
5
It's hot and hot. It's good。
6
Then, the egg dumplings were joined, some fresh water was boiled and cooked for two minutes。
7
Then the raisins, which are cleaned up, are boiled to death。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Twisted, you know。
11
And when they are sprouted and filled in a bowl, they will enjoy it beautifully。