White-fried meat

By VicentaLakin

White-fried meat
Now it's time for the autumn whites to be on the market, and now the whites are fresh, fried meat, soup, and freckles are good, but the whites have so much sour acid that they have to be cooked after the water。

Recipe Recommendations

  • Zizania 4 pieces
  • lean meat 200 grams
  • green pepper one
  • fresh soy sauce appropriate amount
  • sauce appropriate amount
  • pepper a little
  • corn oil appropriate amount
  • ginger appropriate amount
  • dried chili of 2

Steps for White-fried meat

  • Make White-fried meat step 0
    1
    Prepare raw materials
  • Make White-fried meat step 1
    2
    (b) Cleaning and twirling
  • Make White-fried meat step 2
    3
    Green peppers are washed to the twirl
  • Make White-fried meat step 3
    4
    Skinny meat washes the silk, puts pepper powder, sauces, mixers for 10 minutes
  • Make White-fried meat step 4
    5
    (b) The water in the pot will be boiled open, the water will be pumped into white silk and dry water will be extracted
  • Make White-fried meat step 5
    6
    The frying pots were put in the ginger-sniffed
  • Make White-fried meat step 6
    7
    (b) Sliding down to white
  • Make White-fried meat step 7
    8
    I'm going down to the hot peppers
  • Make White-fried meat step 8
    9
    I'll put it in white silk
  • Make White-fried meat step 9
    10
    I'll put a little sauce in it
  • Make White-fried meat step 10
    11
    Put the sauce on the table
  • Make White-fried meat step 11
    12
    Put the peppers on the table
  • Make White-fried meat step 12
    13
    (b) The death of peppers
  • Make White-fried meat step 13
    14
    You'll enjoy it when you're out of fire

    • Recipe Categories

    Recipe recommendation