Fresh meat

Recipe Recommendations

• pork belly appropriate amount
• eggs a
• onion appropriate amount
• wonton skin appropriate amount
• Jiang appropriate amount
• pepper appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• half an hour
• simple

Steps for Fresh meat

1

Let's start with the raw materials

2

Kang-seok with peppers. Put some water on it

3

Sliced to the end

4

Hit the pork with an egg and mix it with chopsticks

5

Put onions, peppers, salt in the pie

6

It's so hard. It's got a bad arm. I've got a bowl of water

7

Now we can pack the tweezers, put some meat on the short tweeds

8

Then turn the short one up, roll it up until there's a little bit more left on the long side

9

You'll be crushed and crushed together, and you'll be a fleshy wretch

10

I've got two styles, but only one

Recipe Categories

• staple food
• home cooking