The field is full of vegetables and corn
By VicentaLakin
It's cold winter. Eye and stomach.
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for The field is full of vegetables and corn

1
The rice is washed and boiled in the electric table
2
Carrots, broccoli, skin removal, cleaning, small squares of equal size
3
Peas go to the shells, wash them clean
4
The orchids are torn to a small amount and immersed in rice water, which works just as well as salt water。
5
- Preparation of cornflakes
6
The boiler was filled with oil and heat, and it was poured into carrots, orchids and peas for a while, and it was pumped into salt。
7
Porridge boiled to nine cents, with vegetable plums, broccoli and nachos
8
Porridge inhaled
9
The oil is transferred and evenly mixed so that all materials can be boiled as soon as they mature。