Vegetable tofu
Ingredients: tofu,potherb mustard
Recipe Recommendations
- potherb mustard appropriate amount
- tofu appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Vegetable tofu
1
Wash the cabbage and chop it.
2
Cut the tofu into diced pieces.
3
Chop the green onions and set aside.
4
Put the oil in the pan, add the diced tofu and stir-fry.
5
Add in the cabbage and continue to stir-fry.
6
Add a little water, stir-fry until the soup is dry, and sprinkle with chopped green onions.Vegetable tofu Make Tips
The pickled greens are already very salty, so don't add salt.