Fried radish

Ever since I received this Philip's air frying pan, I've studied it for two days, and I've made French fries and fried chips and chicken wings, and it's really nice to say that the pot meets the appetite of everyone's mouth, and doesn't have to worry about getting more fat. This simple and easy way of cooking makes me feel bad about it. The Philips air fryer forms a gold-cracked surface layer through a rapid heat flow that is fully exposed to the overall surface of the food, reaching a similar look and taste to the frying, while at the same time meeting the healthy living needs of low calorie and reducing fat by as much as 80 per cent compared to the traditional frying pan. It is now the season of radish, which contains mustard oil, starch enzymes and coarse fibres, which have the effect of facilitating digestion, enhancing appetite and accelerating gastrointestinal creeping and coughing. The Chinese medicine theory also considers that the taste is singan, that the sex is cold, that the stomach of the lung is edible, that it can treat or assist in the treatment of a wide range of diseases, which is referred to in this draft as “the most advantageous of the vegetables”. So white radish has some medicinal value in clinical practice. Today we'll make croquettes from the air frying pan. Carrot cake is a popular way for Guangzhou people to light up their snacks, mainly made of sticky rice powder and radish. The mucous rice is immersed in the grinding sauce, the carrots are cooked, the two raw materials are mixed into paste, the shrimp, the bacon, the pig oil, the pepper powder, the soy sauce, the flavor, the salt, etc. Most families make spring festivals, while tea houses are supplied for years. Rope cakes are usually fryed in a pan for a few minutes, and they're sweet, and the bowls are hot, and they don't have to be cooked. (Franco reference roasting)