Mushroom slippery egg

Recipe Recommendations

• fresh mushrooms appropriate amount
• straw mushroom appropriate amount
• black fungus appropriate amount
• Pleurotus appropriate amount
• carrots appropriate amount
• eggs of 3

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Mushroom slippery egg

1

Wash straw mushrooms, black fungus, mushroom, and fresh mushrooms and tear them into small flowers by hand.

2

Boil a pot of boiling water, put straw mushrooms, black fungus, mushroom, and fresh mushroom into the pot and blanch for 2 minutes, remove them, and drain the water.

3

Shred carrots, add into eggs, and stir well.

4

Pour the blanched mushrooms and black fungus into the egg liquid, add salt and stir well.

5

Pour the oil into the hot pan, pour the mixed egg liquid into the pan, and stir fry constantly until the egg liquid solidifies.

Mushroom slippery egg Make Tips

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