Plum-crunch

Recipe Recommendations

• pork belly appropriate amount
• plum dried vegetables appropriate amount
• onion appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount

• slightly spicy
• stewed
• an hour
• simple

Steps for Plum-crunch

1

Put five flowers in the steam pan for half an hour

2

A small amount of water will be added to the pot, and there will be a boiled pot of saffron and sauerkraut. Cook

3

Add a proper amount of sugar, salt, wine, raw, smoky and old, and cook until the soup is dried up

4

I'll take out the cutlery plate of five flowers

5

I'm going to pick up some prunes and set up a plate next to the meat

6

I'll put flowers on my feet, and I'll put the oil on the meat

Recipe Categories

• hot dishes