dumplings
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- cabbage appropriate amount
- dumpling skin appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- vegetable oil appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for dumplings
1
The kale wash is cut clean
2
Let's get some water
3
Cut the onions
4
Put in oil and cut it evenly
5
Cut the meat and put it in the bowl
6
Put in peanut oil, salt, chickens evenly
7
It's got a nice kale in it
8
It's fine
9
The dumplings are covered with a proper amount of meat
10
It's wrapped in dumplings
11
Pack all the dumplings
12
The water goes down into the dumplings, the rims stir up a few times to prevent a sticky bottom, boil it up and it's ripe