Tofu
By VicentaLakin
Tofu is based on a spicy, but not spicy friend who makes a simple, spicy, spicy meal。
Recipe Recommendations
- tofu appropriate amount
- minced meat appropriate amount
- shredded green garlic appropriate amount
- onion appropriate amount
- ginger appropriate amount
- Pi County bean paste appropriate amount
- edible oil appropriate amount
- white pepper appropriate amount
- white sugar appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Tofu
1
The tofu is cut into mahjong, and the water is boiled。
2
Hot pans, onions of ginger onions, fragrances down to meat, soybean bean sauce, and white sugar。
3
Good tofu in the pot and white pepper. Tofu is covered in red oil。
4
Tofu is covered with red oil, and the smell of it can come out of the pan, with garlic. A plate of hot red oil and tofu。Tofu Make Tips
Since the Pixian bean paste is already salty, there is no need to add salt. Blanching the tofu makes it more tender and gives it an excellent texture. Those who enjoy a numbing flavor can also add some Sichuan peppercorns for an even better taste.