Bear tofu
By VicentaLakin
I saw this dish on the show today, and I thought it was fun and delicious, so I was busy at night
Recipe Recommendations
- tofu appropriate amount
- mushrooms appropriate amount
- chives appropriate amount
- Jiang appropriate amount
- meat appropriate amount
- soy sauce appropriate amount
- mushroom powder appropriate amount
- bean paste appropriate amount
Steps for Bear tofu

1
Three hours dry mushroom bubble
2
Cut the tofu into thick tofu, cut the corners, it's better
3
The dried mushrooms are cut like bear palms
4
The ginger is cut in pieces, the onions are cut, the flesh is cut
5
Soy sauce, soy sauce, and a little mushroom powder pouring into a quarter bowl
6
It's pouring oil in the pan and burning tofu
7
It'll be good to have two of them
8
It'll be good to have two of them
9
The other boiler pours oil into the ginger chips and onions, and then the meat adds to its taste
10
Put the mushrooms in the pot
11
And then we're going to pour the fix
12
You can cook a piece of tofu down in one or two minutes and you can boil it down to the right amount of water and then you can turn it over
13
Cook one piece of tofu in the bowl, then put mushrooms on the tofu and pour soup in the bowl