Lamb soup

Recipe Recommendations

• mutton 300 grams
• Chinese cabbage 150 grams
• red dates 6 capsules
• fans 50 grams
• salt a little
• yellow wine a little
• Jiang a little
• MSG a little

• light
• stewed
• several hours
• ordinary

Steps for Lamb soup

1

All the food

2

Sheep washed, red dates and fans washed, big cabbage washed clean and shredded

3

Water in the pot, lamb, a little yellow

4

Let's have a little ginger boiled for 30 minutes

5

I'll put it in the red date and boil it to the lamb

6

Put it in the cabbage

7

Three more minutes for the fans

8

A little salt

9

I'll just put a little bit of it in the end

Recipe Categories

• soup recipes
• xiaohan