Frozen chicken
By VicentaLakin
Chestnuts serve the purpose of healthy stomachs, abdominals, kidneys, hips, spasms, bleeding and swelling. Pregnant women eat chestnuts and work hard to overcome fatigue。
Recipe Recommendations
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Frozen chicken

1
Chestnuts wash and dry
2
Frozen shampoo, clean cross knife
3
Ginger slices
4
Orchids are washed in small, boiling water, with a little salt, burning for about three minutes. Life break. Pull! Out
5
The rooster was washed, evenly covered with salt and salt
6
Cook the pot with water, put it in the rooster, ginger, wine, little flaming pot for about 30 minutes. Pull! Out
7
Slurp the soup, cut the pieces
8
Shrooms, chestnuts at the bottom of the bowl, chicken bars, pelican oil, pepper oil, raw pump, little fire in the steam pan for about an hour
9
Put the broccoli onFrozen chicken Make Tips
Personally, I think roasted chestnuts are more fragrant than boiled ones. Free-range chicken meat is firm and tough, and not easy to cook until tender, so cook it a little longer if you have bad teeth.