♪ White radish crotch chord soup ♪
By VicentaLakin
The carrots are sweet and wide-brained, clear of the lungs, with stubbles, squid heads, pig bones, soup and the fire
Recipe Recommendations
- pork bone 350g
- white radish 600g
- mushrooms 8 flowers
- Squid head within 1~2
- scallops 1 handful
- Jiang 3 tablets
- salt appropriate amount
- salty and fresh
- pot
- several hours
- simple
Steps for ♪ White radish crotch chord soup ♪
1
Radish, pig bones, squid head mushrooms, ginger
2
Carrot peels and rolls
3
Pork bones, stubbles, stubble mushrooms, a ginger slice
4
Put pig bones, stings, squid heads, ginger chips, mushrooms in the casserole with about 2,500 ml. Clean water
5
The fire opens the little fire for an hour
6
Then put the radish in a pigbone soup that's been made for an hour
7
We can keep the salt on fire for about 20 minutes, and we don't put any sauce on the soup。♪ White radish crotch chord soup ♪ Make Tips
First simmer the pork bones, dried scallops, shiitake mushrooms, and squid heads to bring out the flavor, then add the white radish and boil until cooked through for a refreshing texture; if you prefer a soft and melting texture, add the radish earlier and simmer until it becomes soft.