Cream beef
By VicentaLakin
Recipe Recommendations
- beef 250 grams
- leek appropriate amount
- green pepper of 3
- red pepper of 3
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- powder appropriate amount
- pepper appropriate amount
- slightly spicy
- fried
- three-quarters of an hour
- simple
Steps for Cream beef
1
Beef wash. Scratch with a knife
2
Beef chops
3
Add salt, old smoke, wine
4
We'll add pepper
5
The mix is even
6
Cream pepper cut, yellow cut
7
Ginger
8
Put it in the pan
9
Add ginger, onions
10
Turn it up
11
I'll be down in two minutes
12
It's delicious