Chicken soup noodles
By VicentaLakin
The pasta, which is unique to Henan, is also well known. And here we are, in both big and small streets, in all kinds of big queues and even in the winehouses, it's not counting. Henan people are also almost everyone's favorites, and they leave the country for years. Once they return home, they must have a bowl, because it smells like home. My family likes noodles, and I'm good at noodles. He sold melons once. I've had lamb noodles before. That's the most common. I'll change it today. Make chicken soup noodles. It's just that the chicken soup is a little higher, it has to be home-grown, at least scattered. I'm using the two-year-old hens I raised in the mountains
Recipe Recommendations
- old hen in 1
- flour 500G
- green vegetables appropriate amount
- meat stock appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- several hours
- simple
Steps for Chicken soup noodles

1
Old hen washes and cuts. Farmers have been raising egg chickens for two years. Only one of these chickens has the oil
2
cooking meat: 15 g, red cucumbers, peppers, eight horns, cinnamon, appropriate ginger. we have a wife and a wife who wants to help her, so besides the spices, we add red gin and red gin。
3
And when the chicken cools down into the pot, it boils, and when it boils, the foam is thrown away. There's only a few of them
4
Then all the cooking meat was put in, and the fire opened and turned into a little stew for five hours. If you don't have time, press the pressure pot for 30 minutes
5
Cooked chicken soup, yellow chicken oil on top. Again, it's hard to eat a chicken like this
6
500 grams of flour with 250 grams of water and 3 grams of salt, and smooth noodles. Now there's a toaster, and I'll let it go, and I'll put it in a one-sided procedure. And then 15 minutes. If you don't have a toaster, rub it hand-to-hand and smooth it. When it is ready, it is divided into 10 doses, and it is covered with protective film for another 10 minutes. After that, it's a stubble. It's a stubble cane
7
It's good to put oil on the plate on both sides of the face, and it's good to use it for more than half an hour。
8
The chicken is torn to pieces
9
Chicken soup is in the frying pan, half of the water is in the chicken, salt and pepper
10
Let's open the good noodles and boil them in the pot, and then put some green vegetables and then boil them。Chicken soup noodles Make Tips
The dough for Huimian must be rested after kneading; only through several resting stages will the cooked noodles be sufficiently chewy.