Egg noodles
By VicentaLakin
The platinum is one of the world ' s top 10 dishes, which has been cultivated for more than 2000 and was introduced into the Americas in the seventeenth century, Japan in the eighteenth century and China in the early twentieth century. All countries of the world are growing, with the largest number in the United States. China has been growing beryllium since the beginning of Qing Dynasty for just over 100 years, sporadically on the outskirts of various major cities along the coast, where it is not available for sale. As a result of its highest nutritional value, known as the King of Vegetables, americium has become one of the health-care vegetables, and there are a wide variety of anti-cancer drugs and health-care products in the country and abroad that use it as the main source. It's time for breakfast and lunch. So think about something. Because I don't want to be too complicated, I've got too many cooking steps, I've got noodles. I found some raw materials in the fridge, and I picked them out。
Recipe Recommendations
Steps for Egg noodles

1
Plum and carrots。
2
The water in the pot is burned and the eggs and laminates are added。
3
Join the carrots。
4
Add Parade
5
Join the smoke
6
Add Salt
7
Add ham and sausage
8
Join the chicken
9
Add pepper
10
Add onions
11
Join MockEgg noodles Make Tips
1. Add noodles after the egg is set.
2. Add an appropriate amount of broth for a more savory taste.