Pigeon bouquet
By VicentaLakin
THE PIGEON EGGS CONTAIN HIGH-QUALITY NUTRIENTS SUCH AS PROTEINS, PHOSPHORUS, IRON, CALCIUM, VITAMIN A, VITAMIN B1, VITAMIN D, AS WELL AS IMPROVED SKIN CELL ACTIVITY, FIBROSIS IN THE SKIN AND INCREASED FACIAL RED (IMPROVED BLOOD CIRCULATION, INCREASED HAEMOGLOBIN). WOMEN WHO ARE ANAEMIC, MENSTRUAL AND UNDERBLOODED OFTEN EAT PIGEON EGGS, WHICH NOT ONLY HAVE A SUPERFICIAL EFFECT, BUT MAY ALSO CURE DISEASES AND LEAD TO ENERGY, GLOW AND BEAUTY. TODAY WE'LL MAKE A NICE SOUP WITH PIGEON EGGS
Recipe Recommendations
- pigeon eggs appropriate amount
- red dates appropriate amount
- wolfberry appropriate amount
- Angelica appropriate amount
- rock sugar appropriate amount
- longan appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Pigeon bouquet
1
It's cold. The water's open and it's closed for two minutes. Fire
2
Take the pigeon eggs out of the cold water for a few minutes
3
Get some red dates, guacamole, guacamole, guacamole
4
Put the cinnamon in the pot
5
10 minutes first
6
One more minute to add tacks, ice cream and pigeon eggs。