Homemade tofu
By VicentaLakin
There's a lot of tofu in us, like tofu, and there's good tofu, and it's convenient. It's one of the best foods for an hour's mom, and now she's learning to cook for her daughter。
Recipe Recommendations
- dried bean curd a pound
- ginger a
- garlic of 2
- oil appropriate amount
- salt a small spoonful
- soy sauce a spoonful
- starch two spoonfuls
- Douban a spoonful
- garlic sprouts of 5
- slightly spicy
- burn
- ten minutes
- simple
Steps for Homemade tofu
1
The boiler was put in oil and hot, and the garlic and ginger cream。
2
Dried tofu。
3
Put it in the bean petals。
4
Taste, modulated, raw water-spill, boil it down to garlic。