Pork soup
By VicentaLakin
Recipe Recommendations
- winter melon 750 grams
- Tong Gu 500 grams
- scallops appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- fish-flavored
- cook
- ten minutes
- simple
Steps for Pork soup

1
Prepare materials, cucumbers, skin-cleaning, bone-cleaning, dry-basket cleaning
2
All materials in high-pressure pans with a proper amount of clean water
3
Cover the lid, boil the fire and turn it on for 15 minutes
4
I'll just have some sauce