diced sauce

By MertieVolkman

diced sauce
I also like to eat the dishes I cook regularly ~ In fact, the ingredients can be flexibly chosen. For example, sometimes my mother uses edamame, sometimes she doesn't use meat, but uses the large intestine. Anyway, she can choose whatever she likes. Let's choose these things first this time ~

Recipe Recommendations

  • Taro appropriate amount
  • Zizania appropriate amount
  • meat appropriate amount
  • dried bean curd appropriate amount
  • sweet sauce appropriate amount

Steps for diced sauce

  • Make  step 0
    1
    Sauce diced sauce, as the name suggests, means to cut all ingredients into diced pieces ~ So, everyone can cut everything you want to eat into diced pieces.
  • Make  step 1
    2
    The sauce I prepared is sweet flour sauce. In fact, if you have a spicy food, you can also choose to use hot sauce.
  • 3
    After heating the oil, pour in all kinds of dices in turn. The principle is, of course, to put those that are difficult to cook first, and those that are easy to cook later. For example, I put diced pork and diced rice bamboo first, and then add diced dried tofu and diced taro.
  • Make  step 2
    4
    Add water and stir fry. When all the dices are cooked, change the heat to low, pour in the sauce, stir fry evenly, add MSG, take out of the pan, and you're done.
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