It's porridge
By VicentaLakin
When congee is a classic in the Guangdong sugar store, girls eat a rejuvenation and boys can regenerate. When you are tired and tired, have a bowl as porridge. A good friend of the girl has left, exhausted, and a bowl as porridge, full of energy。
Recipe Recommendations
- Angelica 4 tablets
- longan 10 teeth
- red dates 6pcs
- red peanut a small handful
- red bean a small handful
- red kidney beans a small handful
- red rice a small handful
- black glutinous rice a small handful
- rye a small handful
- red Lotus a small handful
- brown sugar a
- sweetening
- cook
- an hour
- simple
Steps for It's porridge
1
(a) All materials are placed in containers to wash and wash
2
Add three bowls of fresh water to the table, the materials pour into the table, the key to boil the porridge, for about an hour and a half, and I'm mostly lazy to use the pan, which is better if the casserole comes in (the fire boils for an hour), and then put it into a suitable amount of red sugar to melt。
3
It's hot red. It's so red. It's so red