Pelican mushroom carrots
By VicentaLakin
Fresh oil-consumption with fresh fragrance mushrooms and carrots that improve immunity is a soft, fine and smelly dish; it is also nutritious。
Recipe Recommendations
- mushrooms 250 grams
- carrots half a
- bell pepper half a
- oyster sauce 30 grams
- garlic appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Pelican mushroom carrots
1
Preparation material。
2
Slice the mushrooms; slice the carrots; slice the tomatoes。
3
There's a little bottom oil in the frying pan, a little greasy。
4
And carrots for a moment。
5
And the mushrooms are even。
6
Pelican oil, sugar, old smoke, pre-cooking with tomato slices。