Meat and ice cream
By VicentaLakin
Recipe Recommendations
- Pugua 255 grams
- potherb mustard 150 grams
- minced meat 70 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Meat and ice cream
1
Materials: bogus, meat, snowseeds (cleaned and cut)
2
Pumpkin to the skin and wash。
3
It's on the board. It's open。
4
The boiler is boiled with oil, it's boiled with meat and a proper amount of wine。
5
Turn it up。
6
Then we're going to get a nice piece of melon and a proper amount of water。
7
It's not like I'm going to die。
8
然后，合入切好的雪菜Turn it up。
9
Finally, a proper amount of salt。
10
Plus a proper amount of chicken。
11
Fashioned, ready。
12
Out of the pan。