Twin mushrooms
By VicentaLakin
Mushrooms are well nourished, high proteins, low fats and rich in nutrients such as essential amino acids, minerals, vitamins and sugar. The frequent consumption of mushrooms is a good contribution to human absorption of other food nutrients. In the spring, feeding is well suited for mushroom feeding. With almond and seafood mushrooms and pork, fat men can make a delicious, nutritious and delicious meal with a little salt。
Recipe Recommendations
- Pleurotus eryngii 150g
- fresh mushroom 70g
- fungus 10g
- pig's head 70g
- onion 5g
- Jiang 3g
- salt 5g
- peanut oil 30ML
- water starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Twin mushrooms
1
The apricot mushroom wash。
2
Seafood mushrooms wash and control water。
3
Pork slices。
4
The mucus shampoo is torn to pieces。
5
The hot pot gets oiled and put in the ginger onions。
6
It's in pork and it's out of pork。
7
Add mushrooms and moochs。
8
Add salt and the rest of the ginger mush for a minute。
9
Add appropriate water starch。
10
We'll just have to do the same。Twin mushrooms Make Tips
Mushrooms are naturally savory, so don't add MSG. You can choose any variety of mushroom.