Apple beef

By VicentaLakin

Apple beef
Apple Beef, sweet sour, is just about ready for lunch with her daughter every morning, and every day she changes. Daughters taste a little bit like dad, not sweet food, and so does cooking. The sour beet has been eating a lot lately, and the chicks are tired. It's not much for ketchup today, it's not as sour and sweet as usual, and it tastes good. It's just a little bit more of the ingredients, and the character feels too little。

Recipe Recommendations

  • beef appropriate amount
  • Apple appropriate amount
  • onion appropriate amount
  • red pepper appropriate amount
  • garlic appropriate amount
  • cashew appropriate amount
  • Heinz ketchup appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount

Steps for Apple beef

  • Make Apple beef step 0
    1
    Material maps。
  • Make Apple beef step 1
    2
    Beef cut small grains and salted raw peppers were evenly picked up。
  • Make Apple beef step 2
    3
    Then put a spoon of starch in the beef, evenly mixed. Other food items are changed。
  • Make Apple beef step 3
    4
    Pipes pour oil, beef grains and cashew nuts overoil。
  • Make Apple beef step 4
    5
    Take a little bowl, squeeze 15 grams of tomato sauce, 10 grams, about 3 grams of salt。
  • Make Apple beef step 5
    6
    Water and starch。
  • Make Apple beef step 6
    7
    The bottom leaves small amounts of oil, fried onions。
  • Make Apple beef step 7
    8
    Add the utensils to the fried。
  • Make Apple beef step 8
    9
    The cashew nuts and beef grains that had previously been oiled were returned to the pot, evenly sodged。
  • Make Apple beef step 9
    10
    I'm going to take the bowls
  • Make Apple beef step 10
    11
    The ketchup itself has the effect of juicy juice, so don't add more starch。
  • Make Apple beef step 11
    12
    Let's go。
  • Apple beef Make Tips

    Adjust the amount of ketchup as needed to achieve your preferred sweet and sour flavor.