Old yogurt noodles

By VicentaLakin

Old yogurt noodles
That's how it tastes

Recipe Recommendations

  • Lao tan Chinese sauerkraut 50 grams
  • beef 150 grams
  • noodles 200 grams
  • salt appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • spiced powder appropriate amount
  • soy sauce 2 tablespoons

Steps for Old yogurt noodles

  • Make Old yogurt noodles step 0
    1
    The raw materials are illustrated and the beef is prepared with an electric pressure pan in advance
  • Make Old yogurt noodles step 1
    2
    (a) Hot and hot in the pot, with onion onions and a fragrance of crumb sauce, to be added to the old sour sauce
  • Make Old yogurt noodles step 2
    3
    Join the beef and soup, the salt fires burn and the small fires boil for five minutes
  • Make Old yogurt noodles step 3
    4
    Join the beef and soup, the salt fires burn and the small fires boil for five minutes
  • Make Old yogurt noodles step 4
    5
    (b) Another boiled water, which will be cooked on the wall, and then placed in the bowl
  • Make Old yogurt noodles step 5
    6
    Just pour soup on the face。
  • Old yogurt noodles Make Tips

    1. Cook the beef in advance; using both the meat and the broth is the only way to get the authentic taste for this noodle dish.