Fish tofu

By VicentaLakin

Fish tofu
Only northerners can fix this. But it's the first time I've done it, the first time I've eaten it. On Mother's Day, a large plate of fish and tofu was wiped out by the family。

Recipe Recommendations

  • hairtail a pound
  • tofu a pound
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • aniseed appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount
  • white pepper appropriate amount

Steps for Fish tofu

  • Make Fish tofu step 0
    1
    Take the fish to wash and cut the water with kitchen paper. min
  • Make Fish tofu step 1
    2
    Tofu cuts the thin, thick piece and frys the waffles
  • 3
    It's a little yellow on both sides. It's fine
  • Make Fish tofu step 2
    4
    Let's go
  • Make Fish tofu step 3
    5
    Onions, ginger, garlic
  • Make Fish tofu step 4
    6
    The old, raw, wine, salt, vinegar, sugar, white peppers are turned into juice
  • Make Fish tofu step 5
    7
    There's a little more oil in the pot than a fryer
  • Make Fish tofu step 6
    8
    We're running out of oil
  • Make Fish tofu step 7
    9
    Oil in the pot, onions, ginger, garlic, big stuff
  • Make Fish tofu step 8
    10
    Put tofu on first
  • Make Fish tofu step 9
    11
    And put the fish in
  • Make Fish tofu step 10
    12
    Finally add the juice
  • Make Fish tofu step 11
    13
    It's about 10 minutes of fire
  • Make Fish tofu step 12
    14
    Make a plate with onions or fragrance
  • Make Fish tofu step 13
    15
    With rice, it's pretty good

    • Fish tofu Make Tips

    One, if it is tofu more delicious, can be served with more water, salt, and a little bit longer than at this time; and two, if you like a little stale and have enough time to produce, can flood the tofu and fish with salt before doing it。

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