Toad soup
By VicentaLakin
A melon with seafood soup, sweet, delicious.
Recipe Recommendations
- winter melon 2 pounds
- flower buds 1 kg
- rocking column 3 only
- shrimp 10 capsules
- ginger slices 4 tablets
- garlic 2 only
- white pepper appropriate amount
- liquor appropriate amount
- fish sauce appropriate amount
- chicken powder a little
- salt and oil appropriate amount
- water 约400 grams
Steps for Toad soup

1
Cut the melon.
2
Prepare the ingredients.
3
Scrambled with grub, scrambled with grubs, fried with pepper, fried with a melon, boiled with water and poured into the casserole.
4
After pouring it into the casserole, down the fish, down the smelt shrimp, down the squirts, down the water, open the fire.
5
in about half an hour, try the winter melon and try the pepper again.