Beef noodles
By VicentaLakin
It's a soup pot, more food in winter, and in that cold day, a bowl will warm up. It's been a while since I've been missing it, though it's a little hot and it's sweaty and it's nice and smooth。
Recipe Recommendations
- beef 170 grams
- patch
- potatoes half a
- carrots a subsection
- tofu a small piece
- mushroom appropriate amount
- small tomatoes a
- green pepper half a
- leek
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- chili powder appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Beef noodles
1
Prepare the raw materials. Burn a pot of water。
2
On the side of the acre, the potato carrots and the tofu tomatoes all cut the little mushrooms and cut the green peppers and cut the little bits of beef and cut the tin
3
Beef is poured into the container with some boiled water, mixed with chopsticks, the water cools down, the water bleeds out, the remaining water is squeezed clean and the beef pudding is spare。
4
Hot pots of cool oil, small and medium onions of garlic paste, with a little pepper powder (or not)。
5
I'll put the beef paste up to no steam。
6
We're going to have to do this。
7
Put them in potatoes, carrots, mushrooms to death。
8
Put it in tomatoes for a minute or so, and put it in tofu。
9
The big bowl of noodles, with about 1.5 bowls of fresh water, boiled for a minute or two, and moved to the right amount of salt, to the back。
10
The boiler is boiled, the noodles are cooked, and the leaking spoon is extracted into the soup juice。
11
Put in a little chicken, evenly mix the noodles with the soup juice, and evenly mix the peppers with the herbs。
12
Put a little bit of vinegar in the bowl, according to its taste, with a plate of snacks, and boys can have a piece of garlic。Beef noodles Make Tips
1. I bought the flat noodles, but you can also make the dough yourself for hand-pulled noodles. 2 Or you can swap the flat noodles for regular noodles, and the beef for other meats like lamb, pork, or chicken. 3 If it's beef or lamb, chives are a must.