Soy potatoes and gravy
By VicentaLakin
What are you worried about every day? Get a lazy meal。
Recipe Recommendations
- potatoes a
- pork belly appropriate amount
- rice appropriate amount
- shallots two
- garlic 3 petals
- dried chili a little
- salt appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- Pi County Douban a tablespoon
- pepper powder appropriate amount
- ginger powder appropriate amount
- slightly spicy
- burn
- three-quarters of an hour
- ordinary
Steps for Soy potatoes and gravy
1
Potato chertin, chertin with fragrance, screech with chili, screech with garlic petals, cut with onions。
2
Hot oil in the pot, little fire in the dry peppers and garlic
3
It's a red oil cut in the soybeans。
4
It's a red oil cut in the soybeans。
5
It's hot, it's white, it's salt, ginger powder, pepper powder, sugar, wine。
6
In the old days。
7
In the old days。这个时候本来应该放葱花……结果我忘了……
8
Pour potatoes, add water, burn the fire, then turn into fire for five minutes. It's time to go shopping。
9
Cooked vegetables and washed rice together, with just as much steam as water at peacetime. Put it in the electric cooker。
10
I'll get out of the pot when I'm ready to jump the light
11
I'll get out of the pot when I'm ready to jump the light米饭鲜香、土豆软糯、肉丁酥烂！开动吧！Soy potatoes and gravy Make Tips
1. Although bean paste is used, you still need to add a little more salt and dark soy sauce because there are potatoes and rice; otherwise, it will be bland.
2. Do not cut the potatoes too small, as they need to be steamed; if they are too small, you won't be able to find them once the rice is done.