A field vegetable
By VicentaLakin
It's a very fresh dish, and the tomatoes in the picture were meant to be a florist
Recipe Recommendations
- slightly spicy
- steamed
- ten minutes
- simple
Steps for A field vegetable

1
Weishan, carrots, tweezers, skin peels, mushrooms, rinse dry
2
Weishan, carrots, twirls, mushrooms cut into chopsticks, with a little salt salt for five minutes
3
Onions, burn it with water, cut it in half with a knife
4
Whispers, twigs, mushrooms, carrots, two each, coded on onions, tied with onions
5
Piggy peppers are shredded, rinded and sesame with a little fragrance made of salt, spicy and fresh. Feeds
6
Weared mountains, twigs, mushrooms, carrots, twirling the knots of the onions, putting them in the plate, and steaming the fire up in five minutes
7
We'll have some chili